TWF Bread Flour T55 (1kg) - Premium Unbleached All Purpose Flour for Breads, Buns & Pizzas | Ideal for Home Baking | Bake Perfect Breads Everytime
Details
- BrandTWF
- Item Weight1 Kilograms
- Specialityno chemicals
- Diet TypeVegetarian
- Package Weight1.06 Kilograms
- Number of Items1
Description
🍞 Elevate your home baking game—because every loaf deserves to be legendary!
- PURE NATURAL - Unbleached, chemical-free flour ensures healthier, cleaner baking every time.
- CONSISTENT TEXTURE - Fine, smooth flour texture for effortless kneading and perfectly shaped dough.
- VERSATILE BAKING POWER - Perfect for sourdough, French bread, baguettes, and more—your all-in-one baking ally.
- SUPERIOR DOUGH PERFORMANCE - Boosts dough strength and elasticity for bakery-quality breads at home.
- MILLENNIAL APPROVED QUALITY - Craft your artisan breads with confidence and impress your foodie circle.
TWF Bread Flour T55 is a premium 1kg unbleached, chemical-free all-purpose flour designed specifically for breads, buns, and pizzas. Its fine texture and enhanced dough strength make it ideal for home bakers seeking consistent, professional-quality results across a variety of bread types including sourdough and French baguettes.
Specifications
| Specialty | no chemicals |
| Weight | 1 Kilograms |
| Ingredient Type | Vegetarian |
| Brand | TWF |
| Manufacturer | TWF |
| Item model number | TWF_GF |
| Net Quantity | 1000.0 Grams |
| Product Dimensions | 26 x 9.2 x 7.9 cm; 1 kg |
| Ingredients | Flour |
| Country of Origin | India |
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Reviews
A**H
Consistent Results for Sourdough Bakers
I’ve been using this bread flour for over 6 months to bake sourdough, and it delivers consistently great results. Strong gluten structure, good rise, and a lovely crust every time. Perfect for home bakers looking for reliability.
S**R
It is way better than regular maida
A bit pricey, but the quality is far far better than regular maida. I bake my own bread and make my own pizza -both from scratch and this flour is way better. The bread & pizza is soft and has a better taste. I even combine other floors to make it a truly multi grain flour for my use.
B**H
Awesome
Just loved it. Taste is good. Elasticity feels better than other flour. Value for money
T**
Beginner fail proof (lol)
I made focaccia at home for the first time and the bread tastes good.The flour itself is packaged well and easy to store. The quality is good better than regular refined flour.
G**A
Makes great sourdough
I’m using this flour to make sourdough and every loaf turns out great. After many unsatisfactory loaves made using normal atta I’m delighted I’ve found this flour.
J**
Good quality flour
Very good for making focaccia bread👌🙌🙌
M**H
Good
Good quality
D**R
Four quality
We brought two packets one of them was nice and good quality.but second packet flour was not good.it took two hours to raise.good flour takes only 35 to 40 minutes.
Common Questions
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